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Mix Oreos and butter in combination and firmly press into a 9-inch pie pan over the underside and all the method up the sides. Chill for 20 minutes to set.
* PEACH MELBA ICE CREAM PIE - Nilla wafer crust, peach ice cream, topped with raspberry sauce, garnished with refreshing peaches
Are you making an try and in searching a sincere, showstopping, summer season dessert recipe which is magnificent adequate for a celebration? Here's the method to make an ice cream pie, consisting of directions for a cookie crust (with adaptations), plus systems for fillings and toppings. Everyone will like it!
* PEANUT BUTTER ICE CREAM PIE - Mix part of gallon softened vanilla ice cream with 1 cup peanut butter (clean or chunky) unless blended. Swirl in peanut butter chips, fudge chunks and fudge ice cream topping. Spread mixture in chocolate cookie pie shell. When able to serve, peak with chocolate magic shell.
For the very integral recipe:
* BANANA-SPLIT ICE CREAM PIE - Chocolate cookie crust, layer of thinly sliced bananas, followed through strawberry ice cream, freeze - formerly serving, peak with worn-out crushed pineapple, whipped cream and maraschino cherries.
* ICE CREAM MUD PIE - Oreo crust, coffee ice cream, topped with thick chocolate syrup
1/three cup sugar
* LAYERED ICE CREAM PIE - Spread three cups of any vary ice cream in effectively prepared pie shell, peak with crushed sweet, cookie crumbs or ice cream sauce - freeze for 30 minutes. Remove from freezer, spread three cups of a numerous vary ice cream on peak. Refreeze 2 hours - overnight. Some systems: orange sorbet and vanilla ice cream layers for a creamsicle ice cream pie; or layers of chocolate and coffee ice cream for a mocha ice cream pie. How about chocolate ice cream layered with cherry vanilla ice cream for a chocolate-cherry ice cream pie (garnish with chocolate covered cherries).
With your imagination, which you can make your individual signature version of this ice cream pie. Use your hottest cookies (for the crust), ice cream flavors, blend-ins and toppings to set up combination this ultra-problems-free dessert. It's guaranteed to be the hit of any celebration!
PRETZEL CRUMB CRUST:
* PUMPKIN ICE CREAM PIE - Mix part of gallon softened vanilla ice cream with 1 cup canned pumpkin, part of cup packed brown sugar, 1 teaspoon ground ginger, part of teaspoon ground cinnamon and part of teaspoon ground nutmeg. Spread in a gingersnap cookie crust. Freeze unless firm. Garnish with whipped cream.
1 cookie crust (keep-won or produced from scratch - recipe follows)
2 cups crushed (very advantageous) pretzels
part of cup melted butter
6 tablespoons butter, melted
NO-BAKE OREO CRUST
thirteen Oreo cookies, crushed
1/four cup granulated sugar
* LEMONADE ICE CREAM PIE - Mix part of gallon softened vanilla ice cream with a 12-ounces can lemonade or limeade, a little thawed and spread in a pretzel crust.
Soften the ice cream, unless it's miles honestly smooth adequate to scoop out and not using a quandary, then positioned into effectively prepared pie shell. Smooth out the height. Cover gently. Freeze unless firm, at least two hours or overnight. Remove from freezer area-hour formerly serving. Then garnish with favored toppings (whipped cream, chocolate or caramel sauce, magic shell, crushed cookies, refreshing fruit, etc.
toppings
Crush crumbs in a meals processor or the past actual method - in a giant, heavy-duty resealable bag. (Leave a small opening in the height of the bag to enable air to escape.) Roll a rolling pin over the plastic bag unless the cookies are broken into crumbs.
HOMEMADE COOKIE CRUST
Now, for the excitement section. Get artistic and source you some combinations for some in physical assertion terrifi desserts:
* SNICKERS ICE CREAM PIE - Make chocolate cookie crust, consisting of one/four cup peanuts to the recipe. Mix into soften vanilla ice cream - 6 (2 ounces) coarsely chopped Snickers bars. Spread mixture in pie shell, freeze. Before serving, drizzle with chocolate and caramel sauce and additonal chopped snickers bars to peak.
Of course, you should be able to effectively very likely additionally honestly purchase a pie shell and fill it with ice cream and it may effectively very likely be a satisfying dessert. But in case you'll like to galvanize your traffic, then which you can make a scrumptious cookie crust from scratch and fill your pie shell with thrilling vary combinations, blend-ins and toppings.
Combine all crust foods. Press crumbs over bottom and up sides of 9-inch pie plate. Bake for 8-10 minutes. Cool truthfully.
Mix crumbs and sugar in combination, stir in melted butter. Line pie plate with mixture, pressing firmly into place. Bake at 350 phases for 8 minutes. Cool correctly formerly consisting of ice cream.
1 tub ice cream (1 quart - part of gallon)
1 part of cups advantageous crumbs (from graham crackers, ginger snaps, vanilla wafers, chocolate cookies, shortbread - any crisp cookie, keep-won or house made)
